Snowball Cookies

Snowball Cookies soft and tender,
​buttery and super moist  

– INGREDIENTS :
1 cup pecans, chopped.
2 cups all-purpose flour.
2 tsp pure vanilla extract .
  1/2 cup powdered sugar.   
1 cup softened butter.   
A pinch of salt.

– INSTRUCTIONS :
- Blend softened butter with powdered sugar using an electric hand- mixer.
-  Add vanilla extract , then add dry ingredients : flour, salt, and chopped pecans.
- Form dough into small balls and place on prepared cookie sheet. 
Bake for 20 minutes in 350 degrees F .   

Remove the cookies from oven and top with ​powdered sugar

SERVE AND ENJOY !!!
http://www.getsva.com/
​http://www.SeniorVoiceAmerica.org/
​http://www.svatampabay.com/
Office 813-693-5511

---